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Product Dimensions 36.38"h x 30"w x 26"d
Total Convection gives you maximum versatility in the kitchen, powering cooking modes like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide, Bread Proof, Dehydrate and more!Read More
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Unlike traditional electric and gas cooktops, induction only heats the pan and the food in it, so the area around the pan stays cooler, allowing you to clean up spills and splatters while you cook.
Eliminates time wasted waiting on your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.
Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
With Slow Cook, your food cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
Induction boils water 50% faster than gas or electric cooktops.
The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
With Steam Bake, steam evenly circulates throughout the oven cavity, resulting in breads and muffins that rise higher and are light and fluffy.
Sensors in the cooktop automatically adjust the power level to maintain a consistent temperature the entire time you cook. It's like cruise control for your cooktop.
Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2-, 3- and 4-hour cycles.
Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
Connects two elements to create a larger cooking surface, perfect for a griddle or large pan.
Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely controlled temperature and airflow to lock in flavor and moisture for yummy, perfectly cooked meals.
Resists fingerprints and cleans easily.
Cook more at once with our extra-large, 6.2 cu. ft. capacity oven.
General Specs | |
| Product Weight (lbs.) | 178 |
| Color | Stainless Steel |
| Handle Color | Stainless Steel |
| Air Fry | Yes |
| Depth W Door Open 90 Degrees (cm) | 120.17 |
| Cooktop Features | Bridge Element, Digital Display, Control Lockout, Pan Presence Sensor, Hot Surface Indicator Light, Warming Zone, Smudge-Proof Finish |
| Appliance Fit Width (cm.) | 76 |
| Depth w/Door Open 90 Degrees (in.) | 47.31 |
| Appliance Fit Width (in.) | 30 |
| Manufacturer Warranty | 1 Year Parts & Labor |
| Total Capacity (cu. ft.) | 6.2 |
| Color Finish Name | Smudge-Proof® Stainless Steel |
| Drawer Type | Storage |
| Number Of Rack Positions | 8 |
| ADA Compliant | Yes |
| Induction Cooking | Yes |
| Range Type | Slide-In |
| Number of Elements/Burners | 5 |
| Convection Cooking | Yes |
| Width (cm) | 76.2 |
| Height (cm.) | 92.41 |
| Depth (cm.) | 66.04 |
| Product Weight (kg) | 80.74 |
| Voltage | 240 |
| Amp | 40 |
| Fuel Type | Electric |
| Number of Oven(s) | Single |
| Depth (in.) | 26 |
| Height (in.) | 36.38 |
| Width (in.) | 30 |
| Oven Features | Oven Temperature Probe, Steam Oven, Sabbath Mode, Locking Door, Keep Warm, Broiler in Oven, Time Bake, Dehydrator, Delay Bake/Start, LED Display, Proofing Mode, Self-Cleaning, Fingerprint Resistant Finish |
| Oven Cleaning Method | Self Cleaning |
Dimensions | |
| Depth with Handle (in) | 28.5 |
| Depth with Handle (cm) | 72.39 |